Ahora, nuestro nuevo producto “TOKYO GINGER ALE” ya esta en la venta! Esta botella contiene 7oz de la base (extracto) de soda de jengibre, pueden mezclar con… Read more “TOKYO GINGER ALE by ORIGAMI”

[Q200 per person in February] Here is the calendar of our cooking class for February 1st to 15th. Please check its details below and send us an… Read more “ORIGAMI Cooking Class (Feb 1st – 15th)”

Here is the calendar of our cooking class for January 16th to 31st. Please check its details below and send us an email or call us at… Read more “ORIGAMI Cooking Class (Jan 16th – 31st)”

Here is the calendar of our cooking class for January 1st to 15th. Please check its details below and send us an email or call us at… Read more “ORIGAMI Cooking Class (Jan 1st – 15th)”

As ORIGAMI Cooking Class Vol.3, we are thinking of sharing how to make “Soy Veggie Sandwich” and “Napa Cabbage Soup” which are great options for vegetarian/vegan. Date: ① December 22nd… Read more “ORIGAMI Cooking Class Vol.3”

We had such a fun and exciting time at ORIGAMI Cooking Class Vol.1. As Vol.2, we are thinking of sharing how to make “Pork Rib Japanese Style -KAKUNI-” and “Napa… Read more “ORIGAMI Cooking Class Vol.2”

We are very excited to announce that now we are ready to have our cooking classes! As the first class, we are thinking of sharing how to… Read more “ORIGAMI Cooking Class Vol.1”

We are so excited to participate as a food vender at 5th Annual Las Manos Fest! This is our second time to do catering service for them and we… Read more “5th Annual Las Manos Fest”

Now we opened our official website! Thank you very much for visiting our page and hope you enjoy it. Please do not hesitate to contact us using “Join Our… Read more “Welcome to Our Website!”